Dehydrated Garlic Market to Reach $3.4 billion, Globally, by 2029 at 7.4% CAGR: TechSci Research
The Global Dehydrated Garlic Market is driven by its widespread adoption as a crucial ingredient in all regional cuisines.
According
to a TechSci Research report, "Global Dehydrated
Garlic Market - Industry Size, Share, Trends, Competition Forecast &
Opportunities, 2029," the market reached USD 3.4 Billion in 2023 and
is projected to grow at a 7.4% CAGR during 2025-2029. This market segment has
become dynamic and thriving within the global food industry due to various
factors, including changing consumer preferences and advancements in food
processing technology. The market has experienced significant growth recently,
attributed to factors such as the increasing popularity of processed foods,
globalization of culinary tastes, and the demand for ingredients with longer shelf
life. This growth is observed across different regions, with both developed and
emerging economies contributing. As consumer awareness of the benefits of
dehydrated garlic continues to increase, the market is expected to maintain its
positive momentum in the future.
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The
surge in demand for convenient cooking solutions has propelled the use of
dehydrated garlic, meeting consumers' need for time-saving ingredients without
compromising flavor. Its extended shelf life reduces food waste and ensures a
steady garlic supply year-round, addressing concerns about fresh garlic's
perishability.
Manufacturers
incorporate dehydrated garlic into various processed foods like soups, sauces,
and snacks, catering to the growing preference for convenience foods and
diverse culinary tastes. Advanced dehydration methods, including freeze-drying
and vacuum drying, preserve dehydrated garlic's flavor and nutritional content
efficiently.
The
rising demand for organic and non-GMO options aligns with the trend of
conscious consumerism, prompting manufacturers to offer ethically sourced
products. Diversification of dehydrated garlic products, such as flavored
varieties and new forms, caters to evolving consumer preferences for different
culinary applications, including snack foods. The expansion of e-commerce and
direct-to-consumer channels provides manufacturers with opportunities for
broader market reach and direct consumer engagement, facilitated by culinary
influencers and social media platforms. Dehydrated garlic's versatility makes
it a key ingredient for achieving authentic flavor profiles in various
cuisines, contributing to its growing popularity.
Sustainable
packaging initiatives reflect consumers' increasing emphasis on environmental
responsibility. In the global Dehydrated Garlic Market, flakes and cloves hold
the largest revenue share, favored for their versatility in commercial food
establishments. Asia Pacific leads in market share, driven by the staple use of
garlic in Chinese cuisine and its perceived health benefits.
Major
companies operating in global Dehydrated Garlic market are:
- Apple
Food Industries
- AsianFood
Export
- Ganesh
Dehy Foods
- Garlico
Industries Ltd.
- Harsh
Impex
- Jiyan
Food Ingredients
- KOHINOOR
FOOD INDUSTRIES
- Natural
Agro Food
- Nature
Exports Co.
- SHANDONG
YUMMY Food Ingredients CO., LTD
- Olam
International
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"The
dehydrated garlic market, driven by changing consumer preferences and
technological advancements, combines convenience, flavor, and sustainability.
Despite challenges like quality maintenance and economic factors, the market is
expanding globally. Trends such as advanced dehydration tech, product
diversification, and e-commerce are fueling its growth. Stakeholders, including
producers, manufacturers, and retailers, need agility to capitalize on these
trends and overcome challenges for long-term success," stated Mr. Karan
Chechi, Research Director at TechSci Research.
The
report, "Global Dehydrated Garlic Market – Industry Size, Share, Trends,
Forecast (2019-2029),"
examines market dynamics, trends, and opportunities. It aims to offer precise
market intelligence for informed investment decisions, identifying emerging
trends, drivers, challenges, and opportunities in the industry.
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